The New BOOK of Middle Eastern Food (Record no. 2101)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00352nam a2200145Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 220504s9999 xx 000 0 und d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780375405068 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | UofM |
| 041 ## - LANGUAGE CODE | |
| Language code of original | Arabic |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Claudia Roden |
| 245 #4 - TITLE STATEMENT | |
| Title | The New BOOK of Middle Eastern Food |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New York |
| Name of publisher, distributor, etc. | Alfred A. Knopf |
| Date of publication, distribution, etc. | 2014 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | BOOK |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Book |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Language Centre Resources | Language Centre Resources | 05/05/2022 | arb3048 | arb3048 | 05/05/2022 | 05/05/2022 | Book |